Work in the liquor industry with the right training

Whether you work in a restaurant, casino, or bar, or dream of managing or having your own establishment, there are certain training requirements you must fulfil. Everyone who serves alcohol in a licensed establishment must complete a Responsible Service of Alcohol (RSA) course, which will teach you the safety and legal compliance concepts you’ll need to get started in this popular field.

If you wish to work in the alcohol industry, be aware that an employer who holds a liquor license cannot allow you to serve alcohol at work unless you have taken or are taking an approved training course. Such a training course teaches you how to serve alcohol safely and adhere to the law when it comes to serving alcoholic beverages to customers. The SITHFAB002 Provide Responsible Service of Alcohol (RSA). This course is what you need to open the door to the world of alcohol service and the many potential jobs that come with it.

SITHFAB002 Provide Responsible Service of Alcohol (RSA) is taught by qualified trainers who possess extensive experience in hospitality and the Victorian Commission for Gambling and Liquor Regulation. The four-hour course will cover everything you need to know for this certification, including defining drink standards and strengths, demonstrating legal responsibility, selling and serving alcohol, communication with and monitoring of customers, identifying the effects of alcohol service on individuals and the community, and strategies for addressing conflict.

Nepean Industry Edge Training can provide the certification you need to land several jobs in this field. Many people who work in the liquor industry are required to have up-to-date training in responsible service of alcohol. NIET run this with the SITXFSA001 Use hygienic practices for food safety (food handlers) over 1 day – why not do both? Call us today to find out how to register for yours.

Course Duration: 4 hours

Course Code: SITHFAB002

Course Type: Accredited

Course Family: Hospitality

  • Sell and serve alcohol responsibly
  • Assist customers with appropriate limits
  • Assess alcohol consumption and effects
  • Refusal of sale
  • Legislation and requirements
  • Responsibilities and duties
  • Communication and conflict resolution

$85.00 per person. If electing to complete with our food handlers course, you will pay $160.00 for both!